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Mothering Sunday

Starters

Each portion contains


Add To Meal    Sweet Potato, Chilli & Coconut Soup (vg) (gf) 141kcal (591kJ)
Fat
Fat Amount: L
2.7g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: L
4.3g
Salts
Salt Amount: M
1.4g
Contains Celery
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Scottish Oak-Smoked Salmon

Horseradish Yoghurt, Caperberries & Arran Oaties

404kcal (1689kJ)
Fat
Fat Amount: H
22g
Saturates
Saturates Amount: M
5.3g
Sugars
Sugars Amount: L
3.9g
Salts
Salt Amount: M
1.6g
Contains Celery
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
Contains Eggs
Contains Fish
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Add To Meal    Avocado & Feta Salad (vg) (gf)

Lime macerated avocado slices, with pico de gallo and plant-based feta finished with micro coriander.

264kcal (1106kJ)
Fat
Fat Amount: H
25g
Saturates
Saturates Amount: H
7.1g
Sugars
Sugars Amount: L
3.9g
Salts
Salt Amount: M
0.36g
Contains Celery
Does Not Contain Cereals containing Gluten
Contains Oats
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Sweet Potato, Chilli & Coconut Soup (vg) (gf) Add To Meal 141kcal
591kJ 		Fat Amount: L
2.7g 		Saturates Amount: L
0.8g 		Sugars Amount: L
4.3g 		Salt Amount: M
1.4g
Scottish Oak-Smoked Salmon   Add To Meal 404kcal
1689kJ 		Fat Amount: H
22g 		Saturates Amount: M
5.3g 		Sugars Amount: L
3.9g 		Salt Amount: M
1.6g
Contains: Oats, Wheat
Avocado & Feta Salad (vg) (gf)   Add To Meal 264kcal
1106kJ 		Fat Amount: H
25g 		Saturates Amount: H
7.1g 		Sugars Amount: L
3.9g 		Salt Amount: M
0.36g
Contains: Oats

Mains

Each portion contains


Add To Meal    Chicken & Haggis

Roast red tractor chicken breast with sticky red cabbage, haggis croquette, neeps and tattie puree

1029kcal (4304kJ)
Fat
Fat Amount: H
57g
Saturates
Saturates Amount: H
24g
Sugars
Sugars Amount: L
21g
Salts
Salt Amount: L
1.6g
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
May Contain Barley
Contains Celery
Contains Eggs
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Grilled Coley (gf)

Fillet of Coley grilled with olive oil and lemon on champ with green beans and butter sauce

522kcal (2186kJ)
Fat
Fat Amount: H
37g
Saturates
Saturates Amount: H
21g
Sugars
Sugars Amount: L
5.5g
Salts
Salt Amount: M
1.3g
May Contain Crustaceans
Contains Fish
Contains Milk
May Contain Molluscs
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Spiced Cauliflower Shank (vg)

Moroccan spiced cauliflower with harissa quinoa, beet houmous, pomegranate, crispy chickpeas and plant yoghurt

349kcal (1461kJ)
Fat
Fat Amount: H
22g
Saturates
Saturates Amount: L
2.1g
Sugars
Sugars Amount: L
8.7g
Salts
Salt Amount: L
1.4g
May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Celery
Contains Mustard
Contains Sesame
Contains Soya
Add To Meal    Roast Pork (gf)

Roast loin of Scottish pork with fondant potato, honey roasted carrots and parsnips, green beans and roast gravy (Children’s portion available)

663kcal (2773kJ)
Fat
Fat Amount: H
40g
Saturates
Saturates Amount: H
17g
Sugars
Sugars Amount: L
14g
Salts
Salt Amount: M
1.7g
Contains Celery
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Chicken & Haggis   Add To Meal 1029kcal
4304kJ 		Fat Amount: H
57g 		Saturates Amount: H
24g 		Sugars Amount: L
21g 		Salt Amount: L
1.6g
Contains: Oats, Wheat
May Contain: Barley
Grilled Coley (gf)   Add To Meal 522kcal
2186kJ 		Fat Amount: H
37g 		Saturates Amount: H
21g 		Sugars Amount: L
5.5g 		Salt Amount: M
1.3g
Spiced Cauliflower Shank (vg)   Add To Meal 349kcal
1461kJ 		Fat Amount: H
22g 		Saturates Amount: L
2.1g 		Sugars Amount: L
8.7g 		Salt Amount: L
1.4g
May Contain: Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts
Roast Pork (gf)   Add To Meal 663kcal
2773kJ 		Fat Amount: H
40g 		Saturates Amount: H
17g 		Sugars Amount: L
14g 		Salt Amount: M
1.7g

Dessert

Each portion contains


Add To Meal    Canopy Style Banana Split (v) (gf)

Caramelised banana, Arran dairy ice cream with toffee sauce, whipped cream, crispy banana and berries

652kcal (2726kJ)
Fat
Fat Amount: H
28g
Saturates
Saturates Amount: H
17g
Sugars
Sugars Amount: H
81g
Salts
Salt Amount: L
0.42g
Contains Celery
Contains Milk
Contains Mustard
Contains Soya
Contains Fairtrade Items
Contains Scottish Produce
Add To Meal    Sticky Toffee Pudding (vg)

Rich and indulgent toffee and date pudding smothered in caramel sauce with ice cream

649kcal (2717kJ)
Fat
Fat Amount: M
15g
Saturates
Saturates Amount: H
9.3g
Sugars
Sugars Amount: H
96g
Salts
Salt Amount: M
1.1g
May Contain Nuts
May Contain Almonds
May Contain Hazelnuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
May Contain Barley
May Contain Eggs
May Contain Milk
Contains Soya
Add To Meal    Chocolate Truffle Tort (vg) (gf)

Smooth and rich plant-based chocolate tart with fresh berries and coconut yoghurt

336kcal (1406kJ)
Fat
Fat Amount: H
20g
Saturates
Saturates Amount: H
12g
Sugars
Sugars Amount: M
22g
Salts
Salt Amount: L
0.23g
May Contain Nuts
May Contain Almonds
May Contain Walnuts
Contains Celery
Does Not Contain Cereals containing Gluten
Contains Oats
May Contain Milk
Contains Mustard
May Contain Peanuts
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Canopy Style Banana Split (v) (gf)   Add To Meal 652kcal
2726kJ 		Fat Amount: H
28g 		Saturates Amount: H
17g 		Sugars Amount: H
81g 		Salt Amount: L
0.42g
Sticky Toffee Pudding (vg)   Add To Meal 649kcal
2717kJ 		Fat Amount: M
15g 		Saturates Amount: H
9.3g 		Sugars Amount: H
96g 		Salt Amount: M
1.1g
Contains: Oats, Wheat
May Contain: Barley, Almonds, Hazelnuts, Pecan Nuts, Pistachio Nuts, Walnuts
Chocolate Truffle Tort (vg) (gf)   Add To Meal 336kcal
1406kJ 		Fat Amount: H
20g 		Saturates Amount: H
12g 		Sugars Amount: M
22g 		Salt Amount: L
0.23g
Contains: Oats
May Contain: Almonds, Walnuts

Uniting Flavours, Inspiring Connections


Canopy, located within the historic Old Royal Infirmary now The Edinburgh Futures Institute, offers informal, all-day dining for visitors to our city and locals alike.
Located on the leafy Meadows Walk, Canopy offers a menu of locally sourced classics and seasonal dishes in a biophilic interior design that reflects its natural surroundings.

Reservations


To make a reservation, please follow the link to find us on OpenTable. We look forward to serving you!

Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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